Market Analysis Global Omega-3 Consumption Industry 2017-2022

Global Omega-3 Consumption Market by Manufacturers,
Countries, Type and Application, Forecast to 2022
Description:
Omega-3, also called ω-3 fatty acids or n-3 fatty acids, are polyunsaturated fatty acids (PUFAs) with a
double bond (C=C) at the third carbon atom from the end of the carbon chain. Three types of omega-3
PUFA involved in human physiology are α-linolenic acid (ALA) (found in plant oils) , eicosapentaenoic
acid (EPA) and docosahexaenoic acid (DHA) (both commonly found in marine oils) . They are considered
essential fatty acids and necessary for human health but the body can't make them. Also they play a role
in brain health as well as normal growth and development.
Scope of the Report:
This report focuses on the Omega-3 Consumption in Global market, especially in North America, Europe
and Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on
manufacturers, regions, type and application.
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Market Segment by Manufacturers, this report covers
DSM
BASF
EPAX
Golden Omega
TASA
Omega Protein
Croda
Marine Ingredients
GC Rieber
Polaris
Auqi
Kinomega
Skuny
Xinzhou
Anti-Cancer
Sinomega
Orkla Health
LYSI
Aker BioMarine
OLVEA Fish Oils
Solutex
Huatai Biopharm Inc
Hofseth BioCare
Nippon Suisan Kaisha
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