Market Analysis 2022 Forecast: United States Kombucha Industry

United States Kombucha Market Forecast to 2022 Latest Market Research Study on “United States Kombucha Market Forecast to 2022” is published by ReportsWeb in its database Kombucha is a fermented tea beverage, made by adding a symbiotic culture of bacteria and yeast (SCOBY) to a solution of tea and sugar. During the course of the week-long (or more) fermentation process, the cultures metabolize the sugar and tea components to render a naturally carbonated beverage, with a slightly sweet-tart flavor, full of healthy components like B vitamins, organic acids, antioxidants, and trace amounts of alcohol. Scope of the Report: This report focuses on the Kombucha in United States market, to split the market based on manufacturers, states, type and application. Request a Sample at Market Segment by Manufacturers, this report covers GT's Kombucha KeVita Brew Dr. Kombucha The Humm Kombucha Live Soda Kombucha Red Bull Kombucha Wonder Drink Townshend's Tea Celestial Seasonings Kosmic Kombucha HIGH COUNTRY NessAlla Kombucha Reed's Buchi Kombucha Market Segment by States, covering California Texas New York Florida Illinois Market Segment by Type, covers Herbs & Spices Fruit