Manchester Life 2017 | Page 70

gardenscapes to the Manchester Garden Club for guidance. They were a fantastic resource, she said, a repository of knowledge on this new bioregion. By the time they arrived at their new 10-acre property, they were well equipped to design and tend their own gardens. While the place came with a lovely English- style border by Lena Pless of Manchester, the Dickensons craved more formality. Mr. Dickenson built four “French-style” raised beds, one of which is completely filled with prolific Johnny jump-ups (Viola tricolor) and bulb lilies (Lillium sp.) that according to Mrs. Dickenson are “very giving” and perpetually multiplying. In other gardens, Mrs. Dickenson applied, among other perennials, cuttings of peonies and hostas from the Marble House. Additionally, they created a curious alleé of crab apples alternated with standing, marble slabs found about the property. This had been the suggestion of garden designer Gordon Hayward who had earlier laid out a series of crabapple trees to fill the entire month of May in a “fairyland” of bloom. Interestingly, the Dickensons are also the current stewards of an important historical artifact, a famous artesian spring. Seemingly modest in nature, the feature is denoted only by a stone seat and a simply inscribed plaque. This marks the spot that Ethan Allen and the Green Mountain Boys watered their horses on the way to capture Fort Ticonderoga. Rogerland Garden Conservancy For those prone to anthropomor- phication, Rogerland might seem like a garden of beasts. Green beings loom large and small, bringing a sense of personality and protection to the place. According to Mr. Roger Cooper, the garden’s eponymous owner, the creature quality is intentional and meaningful. The plants are characters in vast series of tales that represent his personal story; they are its guards and its narrators. As a collection, the garden reads like a botanical diary, a living memorial to his life’s experiences. The Garden Conservancy is a member- supported, nonprofit dedicated to the continued conservation of outstanding American gardens. It strives to make them more accessible to the public, assist with needed rehabilitation, and facilitate conservation. Since 1995, the Conservancy has been hosting an Open Days program that organizes private garden tours across the country, including Southern Vermont. This is a volunteer-run, admission-based program ($7) that is open to the public. For more information on the Conservancy or the Open Days directory, go to www.gardenconservancy.org Born out of nostalgia for a traditional sunken English garden and a love of golf and lawn bowls, the garden’s roots like those of Cooper, are a bit British. Indeed it maintains a generally balanced symmetrical rhythm, features fountains, mixed borders, and an eclectic assortment of garden rooms–from Alice and Wonderland to the Vineyards, or the Putting Green to the Dry River Bed. The devils, so they say, are in the details, driven by Cooper’s diversity of travel and the eccentricities of his life’s work: chemistry research, investment banking, anthropology, and theatre directing. They emerge in peculiar ways. Take, for example, his represen- tation of Quetzalcoatl. As a scholar of Mesoamerican anthropology and a former resident of Mexico, Cooper became very familiar 68 manchester life | www.manchesterlifemagazine.com with the omnipresent, Mayan deity. It was, according to Cooper, “part of the fiber” of Mexican mythology, symbolically featured everywhere on architecture, textiles, and in art. By fashioning a pair of “plumed serpents” out of topiaried yellow cedars and sinuous bodies of ornamental grass, Cooper superimposed the abstracted concept upon the greener backdrop of Arlington, Vermont. In addition to creating this tribute to Quetzalcoatl, Cooper commemorated his work in Mexico and established two needed “guards” for his otherwise lonely gazebo. In honor of another Mesoamerican myth, Cooper assembled the three hearthstones of Maya. Understood ritualistically as the foundation of creation, the triad of “planted” stones is symbolically surrounded by fire and arranged to hold a figurative griddle of frying corn. In Cooper’s version, the stones are