Michael
My Favourite Meal is
Cottage Pie
Mam: Me: What are the ingredients you use?
Mince meat less than 5% fat, carrots, onions, peas, spuds, gravy, salt,
pepper, parsley.
Mam: Me: What do you do first to make it?
Put the mince in a pot until it’s brown and cooked thoroughly. Peel the
spuds and put them on to boil.
Mam:
Me: What do you do then?
Put in your chopped carrots, onions and gravy. Add a pinch of salt
and pepper.
Me: How do you put it all together?
Mam:
Put the mince in a pyrex dish, put the spuds on top and spread them
out with a fork. Put a small bit of parsley on top and I like to serve it separately
with peas.
Me: Do you put in any secret ingredients?
Mam:
I make it with love!
Mam:
Me: Who taught you how to make this dish?
I found it in a cookbook years ago and I’ve been making it like that
ever since.