Magazine English Class Level 1 | Page 121

Ingredients Can of young cob, quarter chicken, quarter of meat, onion, tomatoes, pinch of salt, Seasonings, teaspoon of oil, quail egg, sauces, phosphorus potatoes Cooking With Sandra. I'm going to tell you how to make a delicious dish, fast, simple and very delicious called cob special. First: Once the ingredients are ready, it is placed to cook in a pot, the meat, the chicken and the condorniz egg until they soften, when they are already, they crumble and let reposar, meanwhile, a pan is placed over low heat with oil, the tomato, the onion, a pinch of salt and some seasonings are added, once this is ready, the ingredients cooked in the previous step are added and it is stirred with a spoon for a few minutes, We are testing, after it is ready, the cob is added and it is still stirring until it is ready, Finally it is served on a plate and the potatoes and the quail egg are added, if you want, you also add sauces and we are ready to enjoy a delicious dish, which is an excellent idea to eat a weekend, now to enjoy.