Luigi Bormioli Catalog de prezentare 2018

Aero Fast wine aeration collections stemglasses wine & more Wine Fast wine aeration When swirling the wine the helical incision inside the bowl increases turbulence resulting in a greater air-wine mixture, and the time of wine aeration is reduced to 15 seconds. As a result the acid and tannic components in the wine are reduced which enhances the fruity aromas and flavors. C 352 C 357 C 351 57 cl - 20 oz h 22.5 cm - 8 ¾ “ Max Ø 9.1 cm - 3 ½ “ 48 cl - 16 ¼ oz h 21,2 cm - 8 ¼ “ Max Ø 8,6 cm - 3 ½ “ 36,5 cl - 12 ¼ oz h 19,4 cm - 7 ¾ “ Max Ø 8 cm - 3 ¼ “ 12196/01 • BAF 6/24 10936/01 • BAF 6/24 10937/01 • BAF 6/24 C 345 C 354 PM 833 32,5 cl - 11 oz h 18,3 cm - 7 ¼ “ Max Ø 7,7 cm - 3 “ 23,5 cl - 8 oz h 23,8 cm - 9 ¼ “ Max Ø 7,5 cm - 3 “ 40 cl - 13 ½ oz h 9,9 cm - 4 “ Max Ø 8,8 cm - 3 ½ “ 10938/01 • BAF 6/24 10939/01 • BAF 6/24 10940/01 • BAF 6/24 Grandi Vini Goblet Red wine Flute Extra flow of bubble The helical incision inside the bowl facilitates a flowing stream of bubbles resulting in pleasant and enjoyable optical effects that enhances the content. White wine 20 Flute Stemless packaging 21

Luigi Bormioli Catalog de prezentare 2018 | Page 20