Louisville Medicine Volume 67, Issue 5 | Page 22

THE COMPLEXITY OF ALCOHOL ALCOHOL, LIVER DISEASE AND TRANSPLANTATION AUTHORS Christopher M. Jones, MD, and Dylan Adamson, MD PREVALENCE Alcoholic liver disease (ALD) may well rep- resent the oldest form of self-inflicted liver injury known to humankind. Evidence sug- gests that fermented beverages existed at least as early as the Neolithic period (circa 10,000 B.C.), 1 and liver disease related to it, almost as long. Alcohol remains a ma- jor cause of liver disease worldwide. More recently, ALD became the number one indication for liver transplant (LT) in the United States in 2016, surpassing Hepatitis C, which had long held that distinction. 2. ALD encompasses both cirrhosis and acute alcoholic hepatitis. RISK FACTORS Possible factors that affect the development of liver injury include the dose, duration and type of alcohol consumption; drinking pat- terns; sex; ethnicity; and associated risk factors including obesity, iron overload, concomitant infection with viral hepatitis, and pos- 20 LOUISVILLE MEDICINE sible genetic factors. Geographic variability exists in the patterns of alcohol intake throughout the world, with approximately two- thirds of adult Americans consuming some alcohol. 3-4 The major- ity drink small or moderate amounts and do so without evidence of clinical disease. 5-7 A population of drinkers, however, do so excessively and develop alcohol dependence, defined by physical tolerance and withdrawa. 8. A second subset of alcohol abusers and problem drinkers engage in harmful use of alcohol, defined by the development of negative social and health consequences of drink- ing (e.g., unemployment, loss of family, organ damage, accidental injury, or death). 9. Failure to recognize alcoholism remains a sig- nificant problem and impairs efforts at both the prevention and management of patients with ALD. 10-11. Population level mortality from ALD is related to per capita alcohol consumption obtained from national alcoholic beverage sales data. One epidemiologic study has estimated that for every 1-liter increase in per capita al- cohol consumption (independent of type of beverage), there was a 14% increase in cirrhosis in men and 8% increase in women. 12 These data must be considered in the context of the limitations of measuring alcohol use and defining ALD. Nonetheless, what