continued from page 51 |
We have a lot of his genetics |
||||||||
in our herd and he ’ s been a | |||||||||
“ When we sell cattle we really try to keep up with |
great influence for us . We picked his brain a lot over |
||||||||
our |
customers |
and |
get |
the years ,” Andy said . |
|||||
to know them . We enjoy the friendship part of the business versus the battle of who is raising the best cattle out there . We want |
“ The Pinegar Limousin program has been right up there as well . Ed Pinegar and Ty Heavin have always been influential and we |
||||||||
to be friends first and then |
appreciate |
their |
insight ,” |
||||||
raise cattle along the way ,” Adam said . “ We try to do our very best to make sure you ’ re happy with whatever product you ’ ve purchased |
Andy explained . “ To name a few more , John and Kitty Goodish and Zeb and Kelly O ’ Boyle of Tubmill Creek Farms have also been quality |
||||||||
from |
ATAK |
Limousin ,” |
influences as we ’ ve purchased |
||||||
|
Adam said . “ We believe this is more friendship and
The Schmalshof family is invested and dedicated to raising quality Limousin and people-oriented than just the
Lim-Flex genetics and are always planning for the future of their business . cattle side of things .” Relationships have always
|
a lot of great individuals from their program over the years ,” Andy remarked .
“ George Hubbard has also been a great one to have
|
||||||||
played an instrumental part in the lives of the Schmalshof ’ s and their program . “ It always goes back to the people for us ,” Andy said . “ The Linhart family has been a tremendous relationship and friendship for us . We ’ ve learned a lot from them and they have been a great asset for our program . Bob Etherton has also been a big one in Illinois for us . |
friendship with and we ’ ve kept that going and are excited for the future with his insight .”
The cattle of ATAK Limousin have shaped their program into what it is today , but truly each move has revolved around the people that have influenced the family . “ The best thing about the Limousin breed
|
||||||||