LIMOUSIN TODAY LimToday_AugSept19_WEB | Page 76

T he S how R ing : A T ool for The show ring has been a part of the agricultural industry for over a century. Some of the oldest stock shows date back to the 1890’s. With the Fort Worth Stock Show and Rodeo beginning in 1896, the American Royal in 1899, and the National Western Stock Show in 1906. The cattle have changed over the years but the basic principle behind stock shows and the impact of the show ring has remained the same. “If we go back years and years ago to the beginning of the stock yards, we had Chicago and Kansas City,” says Nebraska College of Technical Agriculture in Curtis Associate Professor and Livestock Judging Coach Doug Smith, Ph.D. “People would bring their stock not only to display it and compete against each other, but breeders across the country would come to also market their animals during that time.” As a judge, who has judged shows around the country, Smith believes the prestige of a grand champion title during those early days means just as much then as it does now. It was and still is rewarding to have the grand champion bull or female, but those show ring titles gave more than bragging rights. It impacted the marketability of the cattle. “I don’t think the prestige has left the show ring in what we are doing today,” says Smith, “but it has led, even more so, into the marketing of those cattle, where you are proud of your genetics. I think that is where we are turning to more so today. Not only a more competitive event, but also marketing those cattle on another level.” Today, producers purchase semen, flushes and embryos from show ring champion genetics to implement into their herd and operation. Back then, producers could only either purchase the actual champion animal or an offspring to implement into their breeding program. 74 | AUGUST / SEPTEMBER 2019 “I think that is where we have gone to,” Smith says, “really that competition [in the show ring] has led to a way of marketing those genetics. We are getting to the point where we are marketing semen, flushes and embryos to utilize those genetics in breeding programs.” The show ring is similar to a trade show for genetics for the commercial cattlemen. Breeders from across the country are putting together what they believe to be the best animal, and the show ring is where producers can see firsthand how well those genetics actually preform. Kevin Counsil, owner of Counsil Family Limousin (CFLX Ranches), says he normally doesn’t chase ‘the fads’ of the show ring. However, when he goes to the national stock shows he is walking through the barn and observing cattle in the show ring to see what is performing well, and where those genetics are from. “There has been one time that I bought one of the top bulls that won Kansas, Denver and Louisville,” says Counsil. “A couple of years ago, I went on a limb and gave a good amount of money for him. I bought him before he was proven, but since then he has been one of the hottest bulls in the breed. And I liked the way it paid off for me.” While making buying decisions based off the show ring isn’t a regular occurrence for Counsil, it does influence his breeding decisions. For his operation in Madisonville, Texas, Counsil says his market of buyers are mainly focused on phenotype. Secondary, concerns are milking ability, calving ease and disposition. The majority of his buyers are small producers who are purchasing cattle for their weekend properties. “My geography – being close to the metropolitan areas of Houston and Dallas - has a lot to do with that,” says Counsil. “Other commercial guys across the country, probably look at carcass