Limousin 365 l365_apr2020-issue | Page 40

continued from page 36 Here’s the BEEF Fullbloods since 1995 WILODGE CERBERUS Leading import, outcross sire carrying two copies of the F94L profit gene. We have his progeny available. We have cattle available that offer calving-ease and growth with the extra muscle to add value to your herd and next calf crop. Check out our revised and detailed website www.GOSSLIMOUSIN.com to learn more about our program and what we have for sale. Bulls & Females Available • Semen For Sale VIDOR, TEXAS 77662 WWW.GOSSLIMOUSIN.COM ANTHONY GOSS 281-794-1339 DAVID GOSS 832-260-5885 38 some DNA markers, but they lack precision. The key is to focus on using DNA to enhance the accuracy of developing EPDs based on collective phenotypes. This is really the bottleneck right now—coming up with enough sires not only having EPDs for RFI but having accurate EPDs.” The irony is not lost that although Limousin bulls scored high in the recent residual feed intake efficiency trial, the breed’s EPD index for the category is still in the works. But Carstens points out they are not alone. “The swine industry is a lot better at this. They have a paternal and maternal line and use a selection program for different traits and lines. We’re not that refined yet in the beef industry. We need to do more.” “We collect data and submit it to International Genetic Solutions (IGS) as it gets incorporated into our run,” says NALF Executive Director Mark Anderson. “IGS is in the process of updating their marker subsets and some of the heterogeneous variances, and they are looking at three or four potential new EPDs to go into production near term. One of those eventually will be an RFI EPD.” “Additionally, we actually enter the RFI data into the animal’s performance page if producers submit it so a member can look that up. The actual EPD is not published by IGS yet, but that is something we will see down the road,” Anderson said. There are other established benefits of low RFI commercial herds beyond the substantial feed savings. Since efficient cattle have decreased intake, their selection also implies a decrease in methane production as emissions are directly proportional. Higher dry matter intake equals higher methane emissions. “Low or negative RFI animals will generate less methane because they are eating less,” said Carstens. “And it’s the same with manure production. Lower RFI animals will produce less manure.” But Carstens warns placing these efficient females into the herd takes time. “It’s kind of unfortunate—when you select for growth, it’s easy to see higher weaning weights one or two years down the road. Or if you select bulls with better genetic merit for marbling, you soon see better grading results. Cattlemen can visually see the benefits of those kinds of selection programs when they go out to look at their cows. It’s always a challenge to convince folks that it makes sense to select for efficiency because it’s not a trait you can observe.” Ranching is a tough business at times and the potential for production and financial advantages should never be ignored. Carstens says RFI efficiency offers these gains in no uncertain terms. “If we continue to see more advances in facilities with the capabilities to measure intake and make more progress with genetic markers better able to accurately predict RFI, that’s all going to take the industry forward. It’s the direction it has to go.” Limousin breeders should be proud of all their low RFI tested bulls and females. Residual feed intake efficiency will be a vital part of the beef cattle industry’s future and it’s a sure bet more producers of all variations will be taking extra notice. ABOUT THE AUTHOR: Bruce Derksen has worked in Western Canada’s ranching and feedlot industry for more than 30 years. In his spare time, he writes about present day agriculture related topics, hoping to give today’s producers as much up to date information about the future of the industry as possible. • APRIL 2020