Ledbury Focus Winter 2019/2020 Ledbury Focus Dec-Jan 2020 v3 | Page 30

LDA Meats of Ledbury Another year is upon us for that special Christmas celebration feast with family & Friends. To make sure you have the finest Fresh produce order your meat from us today, local beef, lamb, pork & poultry purchased from the best suppliers around. Locally Produced Turkeys The Ultimate In Turkey Black Barn Free Range Bronze .................... £12.50 Grade A Fresh Hens 3-9kg .............................. £7.99 Grade A Fresh Stags 10-15kg .......................... £4.99 Turkey Crowns ...................................................... £9.60 (Heart shaped taken off smaller hen birds. Boneless.) Turkey Saddles .................................................... £12.50 (Same as above but with breast bone left in.) Large Boneless Turkey Legs .................. £4.50 each Turkey Steaks ...................................................... £10.99 Pork & Lamb Boneless Leg Pork ................................................ £5.60 Boneless Shoulder Pork .................................... £5.60 Boneless Loin Pork .............................................. £7.00 Whole Leg Pork .................................................... £3.40 Whole Leg Lamb .................................................. £9.90 Whole Shoulder Lamb ........................................ £8.20 Crown Roast Lamb.................................. £20.00 each Chicken & Cockerels Free Range Cockerels 3-6kg ............................ £7.99 Free Range Chickens1.5-2.5kg ...................... £6.99 Grain Fed Chickens 1.3-3.0 Kg ........................ £4.99 Herefordshire Beef Finest Matured Cattle Topside .................................................................. £10.99 Rolled Rump .......................................................... £9.99 Prime Boneless Sirloin .................................... £16.95 Prime Fillet of Beef .......................................... £38.50 Traditional Forerib Bone In ............................ £12.50 Traditional Forerib Boneless ........................ £16.95 Shortribs .................................................................. £6.80 Boneless Brisket .................................................. £8.80 Prime Sirloin Steak ............................................ £22.00 Prime Rump Steak.............................................. £13.00 Geese & Ducks Free Range Geese .............................................. £14.95 Fresh Grade A Geese ...................................... £12.95 Fresh Grade A Duck ............................................ £8.40 Cheese’s Wykes Extra Mature ........................................ £10.95 Extra Mature .......................................................... £9.95 First Grade Stilton.............................................. £12.95 Cornish Brie ........................................................ £11.99 Baby Stilton’s (1.1kg) ........................................ £17.99 Cheese Board Selection .................................. £10.90 (Stilton, Brie, Extra Mature, Hereford Hop, Smoked Applewood) Dartboard Cheese Selection ........................ £10.90 All prices are quoted per kg unless otherwise stated and are subjected to availabilty To advertise call 01684 833715 or email: [email protected] 30