Laguna Beach City Guide 2017 | Page 29

TAVERNA PIZZERIA AND RISOTTERIA Part of the Dallas-based Lombardi Family Concepts , a company founded by restaurateur Alberto Lombardi , Taverna Pizzeria and Risotteria evokes the feeling of a cozy , traditional Italian eatery . Opened in March 2016 , Taverna ’ s menu features dishes created with seasonal ingredients and is heavily influenced by Romagna , Italy , from which Lombardi hails , as well as other towns and cities in the northern region of the country . The eatery ’ s flagship offering is its risotto , which is available in four different entree variations , including burrata and shrimp . The risotto dishes are all made with carnaroli rice , known for its ability to maintain its firm texture and shape during the long cooking process . Other Taverna standouts include a margherita pizza , veal chop , charred octopus and desserts like the house-made cannoli and risotto pudding brulee .

Try this : The cappelletti Romagnoli comes highly recommended by Taverna staff because the dish is so emblematic of Romagna — in fact , the pasta is a staple in the area . House-made and stuffed with mouthwatering ingredients like prosciutto , sausage , ricotta and Parmigiano- Reggiano , the pasta is then topped off with Bolognese sauce and a touch of cream .

Left and above : The cappelletti Romagnoli is a standout pasta dish at Taverna Pizzeria and Risotteria ( below ).

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