DESCRIPTION
The sucralose market is projected to grow at a CAGR of 5.43% to reach US$5.357 billion in
2024 from US$3.901 billion in 2018. Sucralose refers to an artificial sweetener used as a sugar
substitute, it also has an exceptional shelf life as compared to its competitive sweetener
substitutes and is thought to be sweeter than sugar. FDA approved sucralose for use in 15 food
categories in 1998 and for use as a general purpose sweetener for foods in 1999, under certain
conditions of use. Sucralose is a general purpose sweetener that can be found in a variety of
foods including baked goods, beverages, chewing gum, gelatins, and frozen dairy desserts.