DESCRIPTION
The fresh food packaging market is expected to reach US$93.445 billion by the end of 2023,
increasing from US$74.408 billion in 2017, growing at a CAGR of 3.87% during the forecast
period. Food products are packed using a number of materials to protect them from adverse
environmental conditions. In addition, the packaging is required for the transportation of produce
to avoid any physical damage and waste. Growing demand for convenience food and an effort
to improve the shelf life of the fresh food are the major driving factors for the fresh food
packaging solutions.