•In the UK, the main Christmas Meal is usually eaten at lunchtime or early afternoon on Christmas Day. It's normally roast turkey, roast vegetables and vegetables like carrots and peas, stuffing and sometimes bacon and sausages. It's often served with cranberry sauce and bread sauce. Traditionally, and before turkey was available, roast beef or goose was the main Christmas meal. One vegetable that is often at Christmas in the UK are brussel sprouts. Dessert is often Christmas Pudding.
•Trifle is also a popular dessert at Christmas.
It's made in a large bowl and consists of
a layer of sponge cake at the bottom of
the bowl then there's a layer of fruit
and it's topped with a layer of custard
and then whipped cream.