Kiosk Solutions Feb-Mar 2017 | Page 25

point of sale
Eatsa Multiple locations in the USA
Fully automated restaurant that serves 6 different styles of quinoa bowls for $ 6.95 using a kiosk ordering system . The customer :
• Orders the food
• The order goes to the kitchen staff right behind the wall
• They make the food fresh
• The order then comes through the window that the customer has been assigned .
There are also employees for greeting and assistance in case help is needed , so it ’ s not completely devoid of staff .
Kaiten-zushi ' rotating sushi ' Locations in Japan
A little different than Eatsa , Kaiten-zushi is an automated sit-down restaurant with a conveyor belt that delivers food to the customer . The customer :
• Seats themselves
• Orders their food at a kiosk
• The order goes to the kitchen
• The order is then sent to the table on a conveyor belt .
After the customer is done with their food , they can put their plate down a slot in the table that leads to a chute connected to the dish washing station . In this restaurant , even the food preparation and dish washing is automated and there are few staff back of house .
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