FOOD & DRINK
KENT FOOD & DRINK
Welcome to the paradise of the ‘ gastro-pilgrim ’. Kent is packed with places of unadulterated dining joy where innovative menus and local specialties are certain to satisfy even the most discerning of diners .
or centuries , Kent has proudly held the esteemed title
Fof The Garden of England , a designation attributed to Henry VIII who , upon savouring a bowl of luscious cherries from Belgium , ordered Britain ’ s first cherry orchard to be planted in Teynham . From that historic moment , Kent has reigned supreme in fruit cultivation , tracing its legacy from the Romans cultivating hops and vines for beer and winemaking to the strawberries served at Wimbledon today . Unsurprisingly , Kent stands as the foremost provider of fruit in the United Kingdom , its fertile soil fostering a bounty of vegetables , crops , meats and wild game that ’ s complemented by a seafood scene as magnificent as its meandering coast .
Nurtured by this wealth of inspiring and impeccably fresh produce , Kent has blossomed into a haven of acclaimed dining destinations crafted by culinary maestros dedicated to honouring the county ’ s agricultural heritage while infusing their creative flair . Whether in Michelin-starred restaurants , Green Star recipients , Bib Gourmands , or establishments adorned with AA Rosettes and other accomplished accolades , Kent offers an epicurean paradise within easy reach . The county ’ s diverse landscape , featuring panoramic ocean views , rolling countryside and historic towns , complements this culinary abundance , providing visitors not only with an extensive choice of cuisine but also an eclectic mix of venues and surroundings .
From ancient inns exuding charm with crooked beams and crackling open fires to sleek restaurants boasting generously stocked marble-topped bars and alfresco seaside cafés , Kent caters to every palate and taste . Foodie entrepreneurs , whether native or drawn from London , distant locales , or overseas , have infused Kent with an ever-evolving array of dining experiences and delectable new delicacies . This culinary evolution extends beyond chefs and bakers to winemakers and brewers , who , with a 21st-century rebirth of ancient crafts , have solidified Kent ’ s reputation as the Wine Garden of England . This moniker not only encapsulates the breathtaking beauty of Kent ’ s sprawling vine-covered slopes , but also promises to enchant visitors through scenery , flavour and homegrown goodness .
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