Kent News and Views Winter Edition | Page 16

month Recipe of the £30 Win £30 of high street vouchers! Take five minutes, grab a cuppa, put your feet up and give our wordsearch a try. This issue’s word search has a winter theme. If all your answers are correct we’ll enter you into a draw to win £30 of high street vouchers. n Freeze n Icicle n Gloves n Scarf n Snow n Boots n Sleet n Cold n Overcoat n Chill S N Z M R O C C O L D O A G L O V E S E A B H S A L G E P N N M E B R I Z R M Z Y R C D O L H S C A R F X L O B C L O U T K J T I I C C L D W K E T Q U O E F R E E Z A O V C I X A S N O W L O S Y P C T O S I Z U G E E K S J F G K T H I I Z soup n o t il t s d n a li o Brocc Why not try this winter warming recipe? Serves 4, or divide into portions and freeze for an easy lunch. You need: 1 head of broccoli or cauliflower (or a mixture) 500ml/1 pint of vegetable stock 100ml milk 180g crumbled stilton or other blue cheese (including rind) Half teaspoon Dijon mustard (optional) Seasoning to taste Boil the broccoli in a large saucepan for 10-15 minutes until soft and then drain. Use the cooking water to make the vegetable stock and pour over the broccoli. Add the milk and simmer for a further 5 minutes. Carefully transfer to a blender and blitz until smooth. Return to the