Kanto Vol 3, 2018 | Page 9

Emarrah Sarreal is currently living out her realization that there is no such thing as “work-life balance”. Accepting that work is a part of life has given her so much peace and clarity in setting boundaries and prioritizing things. As a freelance writer, she’s on a quest to find the right level of sure-footedness to stay sane in this fast-paced world. Cesar G. Ramirez, Jr. teaches under the Visual Communications and History Tracks at the DLS-College of Saint Benilde School of Design and Arts. With every subject he teaches, he finds importance in acquainting students with the country’s rich built- heritage. How has Manila suprised you? In both positive and frustrating ways. There is always something new to see and experience in this old city. But what excites me is the potential its rich history offers in inspiring new generations. David Garcia is a mapmaker. He likes making useful, meaningful, and beautiful maps, which can be downloaded for free in mapmakerdavid.com. At present, he is doing a PhD on geographic information through a research project funded by the New Zealand Government. He graduated with a BS Geography degree from the University of the Philippines, with a postgraduate diploma in urban and regional planning while teaching in the same university. In 2016, he was awarded with a Chevening Scholarship by the United Kingdom to study an MSc in Geospatial Analysis in University College London (UCL). How has Manila surprised you? Manila, in all its chaos and woes, is still the refuge of Filipinos fleeing crises and conflict in the countryside. The metropolis has to be planned, financed and governed with that reality in mind. Baked Zine is an independent, bi- yearly online magazine created for and by food obsessives. Their mission is to create quality content while keeping the magazine free to readers forever. How has Manila surprised you? Even with the passage of time, Manila today remains the same Manila that our parents knew and loved. Many of the places our parents used to hang out in (and eat at!) are still here today, and hopefully, will still be there in the future for coming generations to enjoy and preserve. Natassja Velasco is an art director at Seven A.D. On her spare time, she does design work (specifically, branding), travelling around the globe on a budget, and collecting photos, receipts, toys, and pretty candy wrappers. How has Manila surprised you? Manila surprises me in two ways: it can either be because I’m seeing something new, or rediscovering something old. Regine Velilla is a freelance art director whose roster of clients include AirAsia, AVA Consultancy, and more. She currently serves as the art director of Travel Now magazine and was formerly junior art director of food magazine, Appetite. Together with former magazine colleagues Janelle Año and Yllaine Sabenecio, they created Baked Zine, a bi-yearly online food magazine. How has Manila surprised you? Manila is a special place for my parents, so they used to bring us around the city a lot when I was a kid. It’s been a while since I visited, but I still feel strangely at home even if everything looked totally different from what I remembered when I was younger.