Kaleidoscoop April 2014 | Page 27

2) Cheese 0.5kg

3) Cooked spinach ( squeezed dry of water) chopped small 3 pieces

4) Ounce 1 piece

5) Garlic 2 pieces

6) Red onion, chopped small 3-4 pieces

7) Tablespoon salt It depends

8) Mix vegetable in the basin and cook

9) A little bit of oil ( we use spray oil) to grease the steamer

10) Steamer put on the boiling water

11) At least 15

minutes for cook.