measuring
your space
So now that you’re inspired after looking through
our latest kitchen designs, it’s time to start planning
your own. The first step is understanding the
space you have to work with so you know how
much you can fit in. Start by measuring your
kitchen accurately, remembering to measure
and mark:
a The height of the room from the floor to the
a
ceiling/bulkhead
b
b The length and width of the room wall
to wall and/or wall to doorways (measure
to the outside of the architrave)
d
f
c The height from the floor to any windows
b
to ensure that cabinets and benchtops fit
c
c
d The location of any old or new light switches
e
or power points
e The location of existing service points such
as plumbing and electricity or any new points
f
Any other permanent fixtures such as
balustrades or pillars etc.
top planning tips
do
• Think about what you like/dislike in your
current kitchen.
• Think about what your kitchen will be used
for (e.g. cooking and food preparation or
entertaining).
• Consider how many people will be utilising
the kitchen.
• For traffic areas and island benchtops we
recommend you allow 1200mm from the
benchtop on the island to the opposite
cabinet/appliance.
• Ensure the location of the sink bowl is centred
over a suitable size cabinet.
• Consult your manufacturers’ specifications
for appliances prior to installing your kitchen.
• Enjoy your new kitchen!
16
don’t
• Position cooking appliances under windows
or near inward opening doors (especially
gas units).
• Place your fridge and cooking appliances
next to one another.
• Attempt to undertake electrical or plumbing
work yourself - all electrical and plumbing
work must be carried out by a licensed
elect