RECIPE FROM THE CHEF
Recipe from the
Chef
Fresh Fruit Sundae
This a delicious cocktail dessert for the summertime and it is also a great evening snack . I hope you enjoy it .
Ingredients ( Serves 12 )
1 |
Honey Dew |
1 |
Cantalope |
1 |
Pineapple |
2 cups |
Whipped Cream |
1 Tsp |
Strawberry Syrup |
1 Tsp |
Carmel Syrup |
1 Tsp |
Chocolate Syrup |
2 Tsp |
Sundae Nuts |
16 |
Maraschino Cherries |
Directions
Clean and cut all melon & pineapple into cubes . Add whipped cream and mix ingredients . Add syrups on top .
Ralph Callahan
Executive Chef
7