SHORE LEAVE
You don’ t need to hit the beach to find your favorite seafood in Rhode Island. Check out these inland spots for some fresh catch. BY Lauren Clem
FROM LEFT: OZ Tacos & Tequila; Ye Olde English Fish and Chips.
PHOTOGRAPH( RIGHT): LAUREN CLEM.
Simple, classic summer bliss. 164 Danielson Pike, Foster, 647- 7019, shadyacresdiner. com
FOR SHRIMP TACOS
OZ TACOS & TEQUILA
You’ re not in Kansas anymore— this local favorite’ s bang bang shrimp tacos bring some serious heat. Pair it with a classic margarita($ 5 on Mondays!) and a sea salt chocolate chip cookie for a sweet finish. 200 Front St., Lincoln, 475-4017, oztacostequila. com
FOR A LOBSTER ROLL
K AY’ S
This longtime eatery is famous for its steak sandwich, but the lobster roll— lightly tossed in mayo and served on a grilled buttered roll alongside pickles, pepperoncini and chips— is northern Rhode Island’ s best-kept secret. Order one with a pint from nearby Phantom Farms Brewing and enjoy on the patio for a summer treat. 1013 Cass Ave., Woonsocket, 762-9675, kays restaurant. com
FOR CHOWDER AND CLAM CAKES
SHADY ACRES DINER
Owners Desi and Eric Wolf( formerly of Providence’ s Loie Fuller) know not to mess with a good thing at this casual Route 6 outpost. Case in point: the chowder and clam cakes, served with four fluffy cakes and a bowl of creamy New England chowder.
FOR FISH AND CHIPS
YE OLDE ENGLISH FISH AND CHIPS
Family-owned for four generations, Ye Olde English has been serving up British-style, crispy-battered haddock with handcut fries since 1922. Order a combo paired with scallops, clam cakes, shrimp, clam strips or whole belly clams to satiate all your fried seafood cravings. 25 South Main St., Woonsocket, 762-3637, yeoldeenglishfishandchips. twupro. com
FOR CALAMARI
LUCKY DOG TAVERN
For calamari three ways, there’ s only one place to go. The classic calamari at Lucky Dog Tavern is served Rhode Island-style with banana peppers, while the Portuguese-style calamari arrives with chourico, hot pepper rings and scallions in a saffron-garlic butter sauce. The Asian-style salt and pepper calamari is served with rock shrimp in a Thai chili sauce and topped with pickled slaw. 82 School St., North Smithfield, 488-4777, luckydogtavern. net
FOR OYSTERS
CRUDO
With locations in Smithfield and Jamestown, this Italian coast-inspired outpost serves up a little taste of the sea. Take a seat at the bar and slurp a few oysters, or wash down a Grande Crudo Tower— oysters, littlenecks, shrimp cocktail and jumbo lump crab— with a seasonal spritz. 266 Putnam Pike, Smithfield, 618-5242; 14 Narragansett Ave., Jamestown, 560-4220, crudori. com
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