Julien's Journal December 2016 (Volume 41, Number 12) | Page 44

FARMERS’ MARKET WINTER FARM FRESH FOR THE HOLIDAYS FAST FACTS: Every Saturday, November to April, from 9:00 a.m.-12:00 p.m. at the former Colts Center, 1101 Central Ave., Dubuque, IA (Corner of 11th and Central St.; Closed Christmas and New Year’s Eve in 2016). E very Saturday morning at the break of dawn, a dedicated band of volunteers meets at the Colts Building to set up tables and rearrange chairs for the Dubuque Winter Farmers’ Market. Vendors roll up and unload their wares. Fresh eggs and sausage sizzle on the griddle, and the smell of locally roasted, fr esh-brewed coffee greets the first visitors. Since 2007, the Dubuque Winter Farmers’ Market has made year-round farmers’ market shopping possible. The Dubuque Winter Farmers’ Market is a place where people can come to meet their farmers, but it’s also a place to meet neighbors, make new acquaintances, and reconnect with old friends. It’s filled with healthy, locally-grown foods, fresh-baked goods, and hot breakfast items. You’ll always find friendly farmers and welcoming smiles. Cash is preferred for payments. Some vendors, but not all, accept checks, EBT, or debit cards. Gift certificates are available for purchase in $5 increments either at the Winter Market or at any branch of Premier Bank. A market recycling program is also offered for glass jars, plastic clam shells, egg cartons, and plastic bags for re-use at the market. Parking is available in the lot along Central Ave. and street parking is available on Iowa St., Central Ave., as well as other downtown streets. Dubuque Winter Farmers’ Market is funded solely on vendor table fees. In a transition year as the City’s Multicultural Family Center prepares to take over the Colts Building, the Winter Farmers’ Market thanks the City and the Colts for their partnership allowing the use of the facilities. 42  ❖  Julien’s Journal They would also like to thank Sustainable Dubuque for their support as they transition to a new building for the 2017-18 year. Four Mounds Foundation provides program and administrative support. Premier Bank donates printing costs and Premier joins Theisen’s Home Farm Auto supporting the Vendor Grant Program. Potential vendors are invited to contact Paula Connors, vendor coordinator Winter Farmers’ Market, for information and space availability. Support the Farmers’ Market and make a difference in the local economy and food quality. Check out the weekly surprises and enjoy the local venue and community. Come and experience a new variety of vendors, which changes on a weekly basis with new vendors added all season. For a full list of vendors, visit www.JuliensJournal.com. Impacts of the Double Up Food Bucks (DUFB) Program Iowa ranks dead last among the 50 states in consumption of fruits and vegetables. Obesity is now characteristic of over 29% of Dubuque County Residents, with diet- related illnesses having a disproportionate effect on low-income households. Double Up Food Bucks (DUFB), a healthy food incentives program, was launched at Dubuque Farmers’ Market, along with five other markets across the state, in July 2016. DUFB provided SNAP recipients with opportunities to match each SNAP dollar, matching up to $10, with an additional dollar for fresh fruits and vegetables to spend at market. Dubuque Main Street reports from July to October 2016, over 400 SNAP participants visited the Dubuque Farmers’ Market for the first time, collectively taking home more than $11,000 worth of fresh, local food, up from $4,600 in SNAP sales at the market in 2015. Vendors participating in the program report an increase of income for the 2016 market. The joint project of Dubuque Main Street, Dubuque County ISU Extension & Outreach, and a host of community partners engaged in the Dubuque Eats Well Local Food Working Group, including funding from the World Food Prize. The pilot pro-