Jobs Magazine June 19 – 25, 2015 | Page 8

JOBS RESOURCES NEW BARTENDER GUIDE Bartending could be one of the greatest jobs around because it is so much fun and comes with an exciting environment. No matter if you are working in a restaurant, night club, or a small bar down the street, you can enjoy your job just the same. Being a new bartender, you will likely get several tips and strategies from many others and you’ll learn new things every day! Obviously, learning from another bartender is the best way to go because they already have the “hands on” experience. However, before you step into your new job, you can be a step ahead of the game with the knowledge of ten simple guidelines. 1. The Bartenders Station This is the area on top of the bar where you will keep all of your utensils you need for mixing drinks. These items may include your shaker, strainer, and jigger. Underneath there, usually you will have a sink and your speed rack. 2. The Speed Rack Basically, your speed rack will be the entire well (less expensive) liquors. The order of the rack goes from left to right and has an easy saying to help remember. “Vikki Gets Really Trashed Tuesdays and Wednesdays.” Each letter will stand for a liquor, Vodka, Gin, Rum, Tequila, Triple Sec, and Whiskey. Remember; never use the word “cheap” when you are describing well liquors. 3. The Back Bar The back bar, usually shelves on the wall behind the bar, consists of your premium liquors. You will find that some drinks always call for a premium brand. Keep your back bar shiny and clean; it is your customer’s first impression of the bar. screw (for opening wine bottles) and a jigger, which is used for measuring ounces of liquor. Many bartenders may not use a jigger, but it is a good idea for a new bartender. In addition to these items, you will also want to have a bar towel, bar spoon, strainer, and salt container, used to dip glasses in lime juice, salt and sugar. 5. Mixes Orange juice, grapefruit juice, tomato juice, grenadine, cranberry juice, lime juice, pineapple juice, bloody mary, strawberry and pina colada mixes are all needed for different types of drinks. When using sour mix, which is actually sweetened lemon juice, make sure to dilute it first. Make it half water and half mix and it should do the job! 6. Glasses 4. Equipment There are several items you will need to have at your bar at all times. You will need a shaker and cheater (the smaller version of the shaker), a cork Be sure to learn all of your glasses because in a professional environment, different drinks will call for different glasses. A few examples would be a Are You Injured? Are You Disabled? WE CAN HELP Auto Accident Injuries Motorcycle Accidents Work Injuries / Comp. Tractor Trailer Accidents Long-Term Disability 8 JUNE 19 – JUNE 25, 2015 Nursing Home Neglect Social Security Disability Wrongful Death Cases Personal Injury Cases