- the superb food, the beauty of the
décor and the charming reception
(in both English & French). Always
favourable reports. Must book at
weekends. Many times we enjoyed
an excellent meal.
This
restaurant
establishes
Les Bretonnes as the No.1 fish
establishment for many miles around.
Their range of fish, especially of wild
fish, lobsters (from Brittany) including
“thermidor” and “l’armoricaine” and
oysters (incl. the famous Gillardeau
number 1 !), is quite astonishing. Also
on offer are scallops, cabillaud/cod,
lubina, dorada and many other sorts
of fish and fruits de mer – the range is
huge. Guests must first choose their
meal. It is then transferred to the
kitchens for preparation. They also
serve meat or duck confit, or steak
tartare etc.. They look after veggies
and gluten free clients. The restaurant
offers daily menus and also daily
suggestions including kids’ menus.
The menu even includes a superb
fish soup without shellfish and they
have potted shrimps ! There is a
fine selection of French cheeses and
wines and to my especial delight the
wonderful wine list offered a red
Sancerre (chilled, of course) and
the wonderful, delicious Menetou-
Salon from near Bourges in the upper
Loire (both €24). The four of us
ate fabulously well, including these
delicious wines, for around €50 each.
Matchless - go treat yourselves;
it’s only a little more than so many
ordinary beach restaurants !
There is a retail facility in the
restaurant where all their products
can be bought to take away including
the cheeses and saucissons, patés,
terrines, French tinned / bottled
specialities, wines etc.
Tell your friends. Lydia will greet
you with a wonderful smile.........
Tel: 96 649 2384 / E-mail:
[email protected]
Open
7/7 (am & pm)