park). Recent comments received
indicate that this is still one of the
finest creative haute cuisine fish
restaurants of the region. No menu
del día. 96 649 0616 / f. Sunday
http://piscis.restaurantesok.
com/aquiok/detallrest.
jsp?id=446&prov=Alicante
Rte SUR (at GRANADELLA
BEACH): ...at the beautiful
Granadella creek (down off the Cabo
de la Nao and the No.1 beach of the
Marina Alta); certainly the best fish
restaurant in Jávea (they own their
own boat and sometimes have an
extraordinary variety !). Our absolute
favourite for fish and a beautiful
location. Sensational puds ! Highly
rated (7½/10) in Spain’s Gastronomía
Guide. Best to book. 96 577 1612 /
July/Aug daily 10-22h / otherwise
open lunch only (closed mid-Dec -
end Feb). http://www.restaurantesur.
com/
At CALPE’s (fishing) HARBOUR :
The harbour at CALPE is a great place
for fish ! Any restaurant will entice
you in with marvellous displays of
fresh fish. There is nothing like this
anywhere else we know of (except
Dubai !). Strongly recommended.
FISH ITEM (retail)!
Outside the Ermita supermarket (by
the little church on the Jávea to Jesús
Pobre road) at 10:00h on a Saturday
morning is to be found an enterprising
Dutchman (Arjen) who is selling
fresh martjes, smoked eel, roll-mops,
smoked mackerel, buckling (a herring
smoked whole – as opposed to kippers
which are smoked flat), smoked trout
and potted shrimps ……. There are
no further frozen HERRINGS for the
moment due to change of supplier
in Holland. Orders to : 667 997300
(every Sat. morning from 10:00h) or
[email protected] [ Xavi
with his excellent meat counter has
left and set up on his own. Anyone
know where, please ? ].