Javea Grapevine 184 2016 Three | Page 73

rewardingly experimental.  Jazz (live) on Thurs. (shared with Piri-Piri).  Menu del dia €11.95 (Mon-Sat) but Sun. €13. 96 579 4821 / open daily.   Email: restaurantecalima@gmail. com   www.restaurante-calima.com Restaurante CHALET - SUIZO : [Jesús Pobre road nr. Almendros). Swiss restaurant offering wonderful meat and fondues. Invited here just recently and enjoyed a marvellous fondue (moitié-moitié).  Prices of main course cover the whole menu.  Just look at the number of cars outside growing bigger by the week - should tell you all.  Clearly you MUST book! 96 579 6813 / f. Sunday http://www.chalet-suizo.com Restaurante CHEZ ANGEL (Jávea Arenal - close to Humpty Dumpty on right after Arenal traffic lights).  Brasserie style. Excellent meat - absolutely the best Châteaubriand in the area (with Masena at No. 2 !).  Wonderful Cous-Cous.  Daily special offers. Serves copious vegetables.  Note special daily offers listed outside and a TAKE AWAY service is now operating. Menus del dia c.€17.00 & €25.00.   96 579.2723 / f. Tues  Restaurante LA COCINA : leaving Jávea port towards the old town - on the corner of the last of row of shops on left before petrol station.  This restaurant is  acclaimed all over the Jávea community.  The food is truly excellent, well presented and served with charm and showing much flair. Sugar-free puddings are available.  Adventurous regional Spanish & international cuisine.  The wine list is fascinating and very honestly priced; it is also a challenge but do not be intimidated as you will receive good advice if needed !  Quality wines also available by the glass.  Open evenings TUES – SAT from 19:00h..    From 1st October LUNCHES are being served (2-courses €15) on Tue/ Wed/ Thu & Fri. Go on their mailing list. 96 579.5140 www.lacocinajavea. com [email protected] LA COCINA offers a GLUTEN-FREE menu. LA COCINA’s TAKE-AWAYS “DELICIOSO” FROZEN MEALS !! : These are now available directly from the restaurant itself [Tues – Saturday: 10-15h & from 19h]. An excellent selection of main dishes & puddings, deep-frozen, at about €5 each to be taken home. We’ve had several so far – marvellous – and a wonderful fall-back when you don’t feel like cooking ! Restaurante EME & J. CARLOS : Ctra.Cabo de la Nao-Pal 9. Attractive restaurant - newly opened (close to Ferreteria Mata). Their card says “Arroces y Pescados”. We enjoyed some tapas – friendly service. Not cheap. 96 579 5808