January 2017 Issue #5 issue | Page 27

LAVELLE GYU-KAKU http :// i . huffpost . com / gen / 4754310 /
Location : 627 King St . W . roof
Type of food : Contemporary French On the menu : A full brunch menu including an oyster options and prix fixe lunches and dinners .
Price point : Dinner mains range from $ 21 to $ 159 ; raw menu ( dinner ) ranges from $ 19 to $ 24 .
The vibe : Of course , Lavelle is most known for their downtown rooftop views and pool , but with such a selection of food — including a full dessert menu — we suggest splurging a little .
THREE HANDS
Location : 81 Church St . Type of food : Japanese
On the menu : Full BBQ courses to share , beef entrees to grill and seafood .
Price point : Apps start at $ 1.50 and group BBQ courses start at $ 55 .
The vibe : With locations across the U . S . and some Canadian cities , this is the first location of the franchise in Toronto .
CANIS RESTAURANT
Location : 1532 Dundas St W . Type of food : Comfort bar food
On the menu : Bar food that ranges from death mango wings to collard green poutine and watermelon wasabi fried chicken .
Price point : Food sells from $ 4 to $ 18 and cocktails start at $ 7 .
Location : 746 Queen St . W . Type of food : Canadian
On the menu : Snacks , starters and mains that focus on fresh , seasonal produce . Price point : Starters range from $ 15 to $ 22 ; mains range from $ 28 to $ 59 .
The vibe : Who doesn ’ t love figuring out exactly what Canadian cuisine is ? As Toreats notes , the presentation of the dishes are stunning — almost too be
The vibe : A family-owned joint in the west end , BlogTO notes , Three Hands is mainly a bar with food sharing options . 4GUYS . CA 27