Oliver & Bonacini Events and Catering
www.oliverbonacinievents.com
www.mauvephotography.com
www.francesbeatty.com
vanessapaxton.com
www.francesbeatty.com
liver & Bonacini Events and Catering is pleased
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to cater to the Georgian Triangle. As the
exclusive caterer for The Westin Trillium House, Blue
Mountain, O&B brings over 25 years of fine dining
knowledge to this beautiful mountain resort and
the surrounding area. Our culinary experience with
acclaimed restaurants like Toronto’s Canoe and
Auberge du Pommier is what allows us to bring the
very best dining experience to your wedding. O&B’s
professional and personal service team ensures
your day is executed seamlessly while you and your
guests enjoy an unforgettable celebration.
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An O&B wedding starts with a dedicated event
specialist who will walk you through every step of
the planning process. From liaising with our chefs,
to creating a custom cocktail, to recommending
a full complement of proven suppliers, we are a
one-stop shop committed to finding you all the
answers. Your guests will be treated to the highest
quality seasonal ingredients, prepared by chefs
who are passionate about serving only the best.
Chef Jeremy Korten’s menus are based on
current seasonal selections. All menus are pre-
set, and can be created with a choice for your
guests. We are also happy to customize a menu
based on your vision, as well as your budget.