IO Europe IO Europe 1-1 | Page 69

Jota is the traditional dish in the Slovenia. It is soup with beans, potatoes and sauerkraut. it is eaten for dinner. Quiche Lorraine is the traditional dish in the France. It consists of salt brittle cake with gry filling. It is eaten for breakfast. Orada sa zara is the traditional dish in the Croatia. It consists of fish with grill. This fish is given mit potatoes and salat. It is eaten for dinner. Haringsalade met bietjes is the traditional dish in the Netherlands. It consists of tracka, onions, beet and potatoes. It is eaten for dinner. Cornish pasty is the traditional dish in the England. Cornish pasty consists of cake, potatoes, vegetables and beef. It is in the formof a big dumpling. It is eaten for dinner or a snack. Pinnekjott the traditional dish in the Norway. It consists of dried lamb ribs. It is eaten with potatoes for dinner. Pork chop mit potatoes and cabbage is the traditionel dish in the Poland. This is just a cultlet with potatoes and fried cabbage. 69