International Lifestyle Magazine Issue 49 | Page 100

If you enjoy good curries, then this will surely be of interest!

“From Birmingham to Bombay”
Alan has written five e-books to accompany his latest TV series which looks at five of the UK`s most popular curries. The series sees him travel to seven locations across India in search of the history and origination of the Korma, Tandoori, Rogan Josh, Madras and Vindaloo. All five e-books are culinary travelogues with behind the scenes stories, well known and lesser known recipes and stunning photography captured along the way. The first of these e-books takes us on a trip to the Northern parts of India, the Punjab and the city of Amritsar, home to the Golden Temple and the communal kitchens where over 40,000 meals are served everyday by volunteers. This area is also home to the Tandoor, so expect to find all you need to know about this style of cooking.

Beautifully presented as an easy download or available by “print on demand”.

A new e-book focusing on a different part of India and its cuisine will be released every four months accumulating in a stunning collection.

W NE

Start collecting now!

For more information visit: www.booksbyalancoxon.com
“From Birmingham to Bombay” is screened on Food Network UK from 19th August 2013 www.foodnetwork.co.uk