International Focus Magazine Vol. 4, #3 | Page 15

and relaxed the face while a soft blan- ket invited a long nap along the way If sleep did not come, there were recent hit movies to choose from. For anyone embarked on business, the services will guarantee that the traveller will arrive relaxed, rested, and ready to take on the business part of the trip. Another big thank you goes to Elif Baskalayci, regional marketing and sales representative for Turkish Airlines, whose endless patience and under- standing with the American journalists was admirable. With our knowledge- able Turkish guide, Mehmet Cetinkaya, we visited the ancient Istanbul that was Constantinople of legendary fame. Two world renowned places of worship, the Blue Mosque, built by Sultan Ahmed in 1609 during the Ottoman Empire and still active today, and Hagia Sophia Mu- seum, Greek Orthodox Cathedral built in 537 and a leading example of Byzan- tine architectural beauty, were features of the historic tour. The ancient city exists alongside the bustling metropolis of Istanbul. With all its diversity, it could be Paris, the European city to which it has been compared. All of us took back memo- ries of very unique dining experiences, shopping and sightseeing. On the sec- ond day of our trip, we were treated to a visit to an artist sanctuary, Cafe Ragamedresa, where you can practice the ancient arts of Turkey. Each of us made a piece to take back with us if we wished. Our dinner at Hunkar pre- pared by the joyous chef Fred was truly special. The fresh fish which we had at Hunkar and on the dinner cruise was my favorite dish. On the Bosphorous Dinner Cruise you are able to see both sides while sitting with your friends in a fabulous lounge. It was a perfect setting for the journalists to get to know each other. The featured sight of the cruise was the bridge that links European Turkey to Asian Turkey. Most visitors will be surprised to learn that Turkey, and Istanbul, the capital, actually are located in both Europe and Asia. Our dinner was taken to go from the res- taurant by the dock on the Asian side and served to us by the friendly Storm iF Magazine | www.iFMagazine.net 15