I
look at the beginning
of grilling season as
the Thanksgiving of
spring. When the weather
warms up, the grill comes out,
and family and friends seem to
automatically gather together.
Throw in some delicious eats
and you’ve got an old fashioned
hang out any day of the week.
We scoured the many, many
pages of Pinterest and
compiled our favorite grilling
recipes to share with you.
We hope these recipes add a
little extra flavor and an extra dash of fun to
your summer get togethers.
ELOTES
(Grilled Mexican Street Corn)
a favorite of the staff at Peerless Saloon &
Grille in Downtown Anniston
INGREDIENTS
• 1/4 cup (60ml) mayonnaise
• 1/4 cup (60ml) sour cream or Mexican
crema
• 1/2 cup (110g) finely crumbled Cotija or
feta cheese, plus more for serving
• 1/2 teaspoon ancho or guajillo chili
powder, plus more for serving
• 1 medium clove garlic, finely minced
(about 1 teaspoon)
• 1/4 cup finely chopped cilantro leaves
and tender stems
•