INSIGHT Magazine February 2018 | Page 6

Valentine's Day 2018 traditional Valentine’s Day isn’t complete without a night out on the town. So spoil your sweetheart this holiday by treating him or her to dinner at one of Calhoun County’s finest restaurants. We’ve compiled the specials and menus available for Valentine’s Day. Hubbard’s Off Main The Peerless Grille • Pork Chop over Root Vegetables.........$20 with a persimmon glaze • Halibut over Basmati...............................$20 with Tomato Butter and Haricot Verts • Ribeye or Filet...................................$24, $26 Twice Baked Potato or Sweet Potato Brussels Sprouts or Green Beans • Small Oxfordian Salad or Classic Salad.$6 • Strawberry Layer Cake.............................. $6 • Homemade Cheesecake........................... $7 • Chocolate Lava Cake.................................. $6 Each Dinner is served with a glass of wine (21+), Chardonnay or Merlot Your choice of Salad, Entree, and Dessert $25 per person, $50 per couple • Strawberry Kale Salad • Garden Salad • Airline Breast Orange Gastrique (Frenched Bone-in Chicken Breast sauteed in Orange Zest glaze) • Haricot Vert tossed in Lemon Butter (long green beans) • Marinated London Broil with Balsamic Glace • Maple glazed Carrots • Roasted Rosemary Potatoes • Cheesecake with Fresh Raspberries • Triple Chocolate Cake • Champagne The High Pointe • • • • • 6 Bacon-wrapped Filet Crab and Gorgonzola Stuffing Olive Oil Poached Swordfish Triple-berry Compote Lobster Carbonara February 2018 INSIGHT