insideSUSSEX Magazine Issue 09 - November 2015

YOUR CHRISTMAS WITH A VIEW BOOK NOW CHRISTMAS DAY LUNCH Served at 1pm. Children’s menu available for under twelves. CHILDREN £30 £65PP FROM A SPECIAL MENU UNDER 5’S EAT FREE STARTER Roasted tomato, red onion and basil soup With pesto croutons and freshly baked bread Pan seared scallops With slow roasted pork belly and butternut squash and Amaretto purée Home smoked duck breast With pomegranate and parmesan salad and berry coulis MAIN Lemon, thyme and garlic roasted breast of turkey Cranberry and apricot seasoning, bacon wrapped chipolata, roasted potatoes, sauté Brussel sprouts, braised red cabbage and honey glazed parsnips and carrots NEW YEAR’S EVE CELEBRATION DINNER AND PARTY An invitation to our exclusive New Year’s Eve Party, with a glass of champagne and canapés on arrival, dinner, then dance the night away with The View Hotel’s resident DJ and countdown to midnight with a glass of bubbly! And have a bacon bap before your carriage awaits. Dress code; black tie. CHAMPAGNE AND CANAPÉS ON ARRIVAL STARTER Fennel and black pepper crusted Camembert With smoked tomato and basil chutney Smoked haddock and leek crumble Flaked smoked haddock and leeks in a white wine cream sauce served with homemade sundried tomato and herb bread INTERMEDIATE Champagne sorbet MAIN Rosemary and garlic crusted lamb rump Goose fat roasted potato, sauté wild mushrooms honey glazed baby carrots and Madeira jus Crushed potato cake, spiced carrot purée, port and redcurrant jus Fennel and black pepper crusted goat’s cheese With chargrilled Mediterranean vegetable, olive and roquette salad and rich tomato and balsamic vinegar chutney DESSERT Apple mousse Cold set mousse served with raspberry and mint smoothie Traditional Christmas pudding With brandy sauce and balsamic soaked strawberries White and dark chocolate torte With baileys cream and fruit coulis Selection of British cheeses Red onion chutney, celery sticks, grapes and savoury biscuits BOXING DAY LUNCH STARTER Roasted parsnip and apple soup Served at 1pm. Children’s menu available for under twelves. Potted chicken liver parfait CHILDREN £15 £35PP FROM A SPECIAL MENU UNDER 5’S EAT FREE With honey crème fraîche and freshly baked bread With red onion and port jam and toasted brioche MAIN Roasted loin of pork and pears Herb roasted potatoes, caramelised shallots and fennel, spiced carrot purée and calvados jus Roasted sirloin of beef Herb roasted potatoes, Yorkshire pudding, honey roasted roots and beef gravy Woodland mushroom risotto DESSERT Fruit trio NEW YEAR’S EVE PACKAGE £70PP £99PP Includes overnight accommodation in one of our standard bedrooms. Supplements apply for balcony and upgrades. Stilton toasted hazelnut and spinach en croûte With butternut squash grain and sauté wild mushrooms DESSERT Cappuccino crème brûlée With homemade vanilla shortbread T&Cs. Offer is subject to availability and must be booked in advance. Payment is required at time of booking and is non-transferable and non-refundable. Rates include accommodation, full English breakfast. FESTIVE BREAKS Celebrate at The View Hotel Eastbourne with its landmark location, stunning sea views. Gaze out to sea, stroll along the award winning seafront or take advantage of the Sussex South Downs. Alternatively, marvel at sea views from our balcony bedrooms on a sunny winter’s day. PEACE & QUIET 3 NIGHT FESTIVE BREAK from £299.00PP THURSDAY 24TH DECEMBER - CHRISTMAS EVE Arrival during the afternoon with complimentary mulled wine and mince pies. This will be followed by a three course table d’hôte dinner. Taxis can be ordered to take you to the local churches to attend midnight communion if required. FRIDAY 25TH DECEMBER - CHRISTMAS DAY Breakfast from 8.00am. A day at your leisure, the morning is free to stroll into town or why not watch the Eastbourne Silver Band concert at the Bandstand. A traditional Christmas Day Luncheon with all the trimmings will be served at 1pm. A chance to watch the Queen’s Speech in the afternoon. A buffet dinner will be served in the evening. Blueberry cheesecake, citrus cheesecake and raspberry torte Apple and rhubarb tort SATURDAY 26TH DECEMBER - BOXING DAY Topped with shortbread crumble and vanilla anglaise Breakfast from 8.00am. Take a look at the local shops or go for a swim in the English Channel (yes, some people do!), or spend the morning relaxing watching the Open Air Dancing at the Bandstand. Buffet lunch will be served in the restaurant. Why not book tickets for the popular Eastbourne Pantomime “Peter Pan” (additional cost applicable). Tea and Christmas cake served in the afternoon. We will serve a Gala dinner in the evening. Warm chocolate brownie With vodka soaked berries and vanilla cream SUNDAY 27TH DECEMBER Breakfast from 8.00 am. Late check out availabl e until 12pm. To book call 01323 433900 www.theviewhoteleastbourne.com …. YOU’RE WELCOME

insideSUSSEX Magazine Issue 09 - November 2015 | Page 64