insideKENT Magazine Restaurant Guide 2015 | Seite 45

Everest Inn
Everest Inn offers fine, upmarket Nepalese and Indian cuisine set in
a comfortable, fresh and modern interior with soft lighting and
warm ambiance. Diners can enjoy a variety of dishes from an
extensive mouth-watering menu (including a huge selection of
fresh fish).
Food is cooked fresh on the premises using the finest, freshest
ingredients and spices offering diners a balanced, flavoursome, and
delicious taste to remember. Award winning chef, Shanker Pandey,
brings the best in Nepalese and Indian Cuisine with a modern twist
on traditional methods. Shanker continually refines and develops
recipes to the highest standard set by Everest Inn.
Everest Inn started at Hythe in 2004 with the strong philosophy ‘to
provide quality food, exceptional service and outstanding value with
modern, comfortable and relaxed surroundings.’ Due to the success
of our first branch, Everest Inn goes from strength to strength and
opened other award-winning sites in Blackheath, London and
Ashford, Kent.
Our aim is to bring the best in Nepalese and Indian cuisine with a
modern twist, on traditional method. Our dedicated chefs
continually refine and develop our recipes to the highest standards
set by Everest Inn. We are passionate and proud of our food and
services. We have made every effort to select and combine the very
finest and freshest ingredients so that our customer can experience
a delicious quality meal every time.

113 Station Road
Ashford TN23 1PJ
01233 643643
32-34 High Street
Hythe CT21 5AT
01303 269898
41 Montpelier Vale
Blackheath
SE3 0TJ
020 8852 7872

[e-mail]

www.everestinn.co.uk

It is more than understandable why Everest Inn has been awarded
the Best Nepalese Restaurant of the Year in both 2010 and 2011,
and winner of Asian Curry Awards 2011, beating competition from
over 1000’s of other national establishments. Everest Inn is popular
with celebrity cliental such as Joanna Lumley, top politicians,
footballers, UK top food critics as well as locals. The clean,
contemporary design coupled with the impeccable service make
Everest Inn a true treat
for all visitors.
Open 7 days from 12-3pm for Lunch and 5.30 to 11pm for Dinner;
Saturday and Sunday open all day from 12pm to 11pm. Take away
and home delivery available.
Lunch time offer: Two courses for £9.95.
Outdoor catering, parties, weddings and any special events can be
organised. Book now for your Christmas party or function.

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