insideKENT Magazine Issue 88 - July 2019 | Page 156

OUTDOORLIVING
THE PERFECT PICNIC CONT.
FOOD, GLORIOUS FOOD:
Pinkster’s Gin Jam, £6.50, www.pinkstergin.com
Picnic Perfect Berry Bread
with Superberries (6)
Ingredients:
• 250g plain flour
• 2 tsp baking soda
• 1/2 tsp salt
• 120ml almond milk, room temp
• 115g sugar
• 200g frozen mixed berries
• 1 ripe banana, mashed
• 1 tsp vanilla essence
• 1 25ml melted coconut oil
• 2 tsp Bioglan Superfoods Superberries
(£9.99, www.bioglansuperfoods.co.uk)
Method:
1. Preheat oven to 180°C. Grease a loaf pan
with coconut oil.
2. In a bowl, whisk together flour, baking soda,
salt and Superberries.
3. In a second bowl, combine the banana,
almond milk, sugar, vanilla extract and melted
coconut oil.
4. Fold wet ingredients into the dry until
incorporated. Fold in 1/2 cup of mixed berries.
Save the rest.
5. Pour batter into loaf pan and top with
leftover berries. Bake for 45-60 minutes until
you insert a toothpick and it comes out clean.
6. Leave to cool then eat.
156
Willie’s Cacao Luscious Orange Chocolate,
£1.99, www.williescacao.com
Willie’s Cacao Ginger Lime Chocolate,
£1.99, www.williescacao.com