insideKENT Magazine Issue 87 - June 2019 | Page 93

THE PERFECT
WEEKEND ESCAPE
SO MUCH HAPPENING IN
THE HEART OF EAST KENT
Eat
It's Fathers Day on 16 th June and we’ve got a
great menu lined up to treat Dad. Two
courses for £23.50, or three courses for £26,
you can look forward to delights including
pork and sage scotch egg with caramelised
apple puree and crackling, roast beef, lamb
or pork with all the trimmings, and apple and
raspberry crumble. Full menu on our website.
Booking essential (including £5 deposit per
head) – call 01233 812418.
Drink
Stay
DON'T MISS OUT!