insideKENT Magazine Issue 42 - September 2015 | Page 94

TOWNSPOTLIGHT
petts wood cont.

Indian Essence

Cyprianis Mediterranean Bar and Grill

commented, are just as good as the sushi they
have sampled in Japan. Dishes include flying fish
roe, salmon, avocado and mayonnaise roll, and
a superb set menu. The restaurant only seats
eight guests at a time (so it’s a good idea to
book), giving it an intimate and special vibe.
Cyprianis Mediterranean Bar and Grill –

Created by restaurateur Nick Constantine, this
exceptional restaurant serving fresh and delicious
food in beautiful surroundings is an ideal place
to enjoy a night out. Food includes kleftiko (slow
braised lamb shoulder with aromatic herbs, served
with roast potatoes, seasonal vegetables and
rosemary red wine jus); beef stifado (chunky rump
steak, braised with onions, cumin, tomatoes, red
wine and vinegar, served with vegetable rice);
and fregola with mussels and clams (mussels
and clams steamed with olive oil, garlic, chilli,
herbs, fresh tomatoes tossed with fregola). There
is a cocktail menu to enjoy as well!
Indian Essence – Situated in the heart of Petts
Wood, Indian Essence showcases traditional
Indian Cuisine with a groundbreaking menu that
is sure to excite its discerning clientele, yet satisfy
traditional palates. Dishes include some truly
exceptional food such as makali fry (crispy fried
squid with chillies and lime dressing); khasta murg
(chicken tikka pie with a spiced prune compote),
and golmirch gosht (slow-cooked goat with
crushed peppers). Indian Essence also offers a
tasting menu and a deluxe party menu too.
Da Vinci – Offering a cosy, comfortable dining
room to eat in, Da Vinci is much more than just
pizza and pasta; it's Italian food at its finest.
Whether you are looking to enjoy a relaxed lunch
or a beautiful evening meal, there's something

for everyone. Di