JAZZ™ Jungle Bird Recipe by JAZZ™Apples Ingredients :
• 50ml Goslings Black Seal Rum
• 15ml Campari Bitters
• 1 JAZZ™ Apple - juiced
• 15ml lime juice
• 10ml sugar syrup
Vessel : Cocktail shaker / Highball glass Ice : Crushed Garnish : Lemon , orange and lime slices
Method
1 . Add all the ingredients to a shaker with crushed ice .
2 . Shake well and strain into a highball glass with several cubes of ice .
3 . Garnish with lemon , oranges and lime slices .
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