The BarnYard Festive Dining
Tuesday 1st to Wednesday 23rd December 2020 2 courses - £ 20.50 / 3 courses - £ 25.95 ( We require a £ 10 deposit per person ) ( including speciality coffee , tea & luxury mince pies )
Celebrate Christmas in style within our oak beamed , fairylit barn restaurant where our talented chefs have created mouth-watering menus for you and your guests to enjoy , choosing quality locally sourced ingredients which will make your taste buds tingle .
Our Festive Lunch and Evening Dining Menu
Cauliflower , Thyme and Chestnut Soup laced with Double Cream Pancetta and Smoked Cheese Croquette , Served with Homemade Piccalilli Kiln Smoked Salmon , Cream Cheese and Chive Pin-Wheels , With a Horseradish and Dill Dressing Rustic Breads , served with Hummus , Aioli and Olives
Traditional Roast Turkey Breast Served with all the trimmings Christmas Nut Roast , Cranberry Roasted Parsnips , Sage and Onion Stuffing , Vegetable Gravy Sirloin Steak Cooked Medium , served with Salt and Vinegar Potato Wedges and Cilantro Pesto Cream Sauce Fruits of the Sea - Oven Baked with Broccoli , Spinach , Baked in a Chablis Velouté and topped with a Black Pudding Crumb
Trio of Desserts - Limoncello Cheesecake , Chocolate Brownie , Wild Berry Meringue Classic Cheese and Biscuits - Local County Cheeses served with Biscuits , Grapes , Crudité and Farm Shop Chutney
We also have various areas for hire for exclusive private dining during the Festive season . We are also hosting two Christmas Party Nights in our Marquee in December - Drag and Comedy nights - tables of six prebookable - please ask for further details .
restaurant @ the-barnyard . com - www . the-barnyard . com
The BarnYard , Oak Lane , Upchurch , Sittingbourne , Kent . ME9 7EZ
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