insideKENT Issue 173 - September 2026 | Page 90

Biscuit Jar Brownies
FOOD + DRINK Taking the Biscuit cont...

Biscuit Jar Brownies

Recipe by: FREE Eggs, freeggs. co. uk
Serves: 12
Ingredients:
• 100g all-purpose flour
• 150g sugar
• 5 tbsp cocoa powder
• ½ tsp salt
• 120g unsalted butter, room temperature
• 2 FREE Eggs
• 1 tsp vanilla extract
• Assorted biscuits, to decorate
Method:
1. Preheat the oven to 180 ° C / 160 ° C( fan). Lightly grease a 13cm x 33cm baking tray and line with baking paper.
2. In a large bowl, mix all the ingredients together with an electric mixer until just combined.
3. Transfer the brownie batter to your prepared baking tray and arrange your biscuits over the top. Bake for 20-25 minutes or until a skewer inserted into the centre of the brownies comes out clean.
4. Cool to room temperature before slicing to serve.
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