DINING
Mackinac Island
Dining Guide
Mission Point
T
he cuisine on Mackinac Island is just as unique
and rich as the Island’s history. There is a fantas-
tic variety of culinary options to please the hungry
traveler or discriminating foodie. Talented local chefs pay
homage to culinary traditions by creating a multitude of
fabulous, inventive dishes. Their secret? Always using the
freshest regional ingredients available.
Sip on lavish libations at a casual waterf ront bistro or
indulge in fine dining at one of the Island’s outstanding
restaurants. Every Island eatery uniquely portrays its own
distinctive character through its culinary themes, pictur-
esque views and famous signature dishes.
Take a look at this expanded dining guide and browse
the selections, then compliment your vacation with a fan-
tastic meal at any one of the many fine establishments
listed. Make the most of your time on this charming
Island and enjoy the remarkable variety of dining.
Restaurants are divided into several categories to suit
your own preference: finer dining, family restaurants,
delis, and coffee shops.
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Bon Appetit!
Locally sourced,
farm-to-ferry dining.
Northern Italian inspired cuisine.
KEY TO THIS DINING GUIDE
$$$ = $20 - $45+
$$ = $12 - $24
$ = $14 or less
S = Water Views
G = Entertainment
X
= Outdoor Seating
The dollar symbols
represent prices for
most dinner entrees,
not necessarily all of the
menu items. They do
not reflect total meal
costs. Lunch prices
tend to be much less.
www.missionpoint.com/restaurants
reservations: 906.847.3007
2020 /
Inside Mackinac
53