Infuse Issue 8 June 2019 | Page 31

What do you hope to bring to the
dietetics profession when you
graduate in May?
The sky is the limit! Once I am a fully
qualified dietitian, I’ll be working on
providing my community with ultra-
simplified nutrition tips and keeping
people out of hospitals.
I expect to do my last food challenge
in 2020 or 2021, and then I will be full-
speed ahead with helping to combat
nutrition-illiteracy amongst the general
population.
LEARN MORE:
http://www.randysantel.com
http://www.foodchallenges.com
@randysantel
@randysantel
https://www.youtube.com/user/RandySantel
Images courtesy of @randysantel
© Dietitian Connection
31
Infuse | June 2019