Infuse Issue 17 October 2022 | Page 3

years of

When I started DC , I could never have imagined it would become what it is today ... I want to thank each and every one of you , from the bottom of my heart ...

A special mention also to Laura Byrne who created our Infuse magazine . You are such a talented editor and marketing communicator extraordinaire !
Thank you to past and present members of our scientific advisory board – Judy Bauer , Judi Porter , Katrina Campbell , Ingrid Hickman , Merrilyn Banks , Sandra Capra , Liz Isenring , Shelley Wilkinson , Therese O ’ Sullivan and Peter Davies . I really appreciate your ongoing advice and support . Some of you have been mentoring me for nearly 30 years !
Thank you for
years of
Thank you to my business mentors – Karen Inge , Sally Evans , Mark O ’ Brien and my business coach David Brincks . Karen , in particular , who I admire so much , has been a source of strength and a guiding light . You have shared the ups and downs of DC with me , and have been there for me during some of my most challenging times . The highlight will forever be when we got to meet Jamie Oliver together .
And , lastly , thank you to my closest friends and family , especially my sister Jane , for your unconditional love and support . You have been with me on the rollercoaster of DC from the very beginning , and without you , none of this would be possible .
As we celebrate 10 years of connections , we look forward to what the next decade has in store .
Cheers !

Maree Ferguson

© Dietitian Connection 3 Infuse | October 2022