Infinium Global Research Maltodextrin Market | Page 3

Maltodextrin Market: Global Industry Analysis, Trends, Market Size and Forecasts up to
2023
Introduction
Report Description
The Global Maltodextrin Market was sized near USD X.X billion in 2016 in terms of value.
The global maltodextrin market is projected to grow with a CAGR of 7.3% during 2017-
2023. A polysaccharide additive used in food is known as maltodextrin. Maltodextrin is
mainly in white hygroscopic spray-dried powder from that is produced from starch.
Maltodextrin is easily digestible, being absorbed as rapidly as glucose and might be either
moderately sweet or almost flavorless.It used for manufacturing of soft drinks and candy.To
increase the specific significance of the end product maltodextrin is used in beer brewing.It
is also used in some snacks such as potato chips, jerky and also in frozen desserts.
This report estimates the market size of maltodextrin market in terms of value (USD million)
and volume (Kilo Tons) over the period of 2015 to 2023.The year 2015 is considered to be a
base year, and 2017 to 2023 is considered to be a forecast period. Moreover, the market
sizes for maltodextrin market in numerous application is estimated in terms of value. This
market research study provides detailed qualitative and quantitative analysis of the global
maltodextrin market. Additionally, the report provides a comprehensive review of the
major market drivers, restraints, opportunities in the global as well as regional markets of
maltodextrin market. The market analysis covers major geographic regions, such as North
America, Europe, Asia-Pacific and Rest of the World (RoW). The market size and forecasts
are also given for these regions. Countries with major market revenues are covered for
each of the region.
Furthermore, this report provides insights into the market using analytical tools such as
Porter’s five forces analysis and DRO analysis of maltodextrin market . Moreover, the study
highlights current market trends and provides forecast from 2017 to 2023. We also have
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