Infinium Global Research Global Licithin Market | Page 9

Global Lecithin Market: Trends and Forecast -2023
SECONDARY SOURCES.
•C-level executives in the
leading
manufacturing
companies of lecithin
•Product managers
•Sales managers
•Industry consultants
•Distributors/Suppliers
Infinium’s Data
bank/Know how
• Industry Publications
• Agriculture and Agri-Food Canada
• FDA
• Government Agencies’ Publications
• Industry news ‘
• Data sources
• Trade Associations’ publications
• Others
• Annual Reports
• Presentations
• Company Websites
• Press Releases
• News Articles
• Journals
Primary Research
Secondary Research
• Paid Databases
•Manufacturers of edible oils,
pharmaceuticals food and
beverages and cosmetics using
lecithin
•Intermediaries
PRIMARY SOURCES
Data Triangulation and Information Sources
The market size of lecithin is determined based on the top down approach. The
market size is validated using primary interview with the participants working in
some of the leading players in the lecithin market. The primary interview
participants typically include managers and CXO level executives of the leading
players in this market. The primary interviews not only help identify the market size
of the lecithin market but also identify the factors that promote the growth in the
market and the factors that restrain the growth in this market. The views of
primary respondents were reconciled to provide qualitative analysis of the lecithin
market. The primary respondents also help identifying top 5-10 players and their
possible market share in the respective country markets and in world market. The
bottom-up approach is used to validate the global market size of lecithin. With the
help of primary interviews and secondary research the market size of lecithin is
determined for each country studied, which then is added to arrive at regional
market size and thereby obtaining global market size. This in turn helps us to
validate the market size of lecithin in the world market.
EXECUTIVE SUMMARY
GLOBAL LECITHIN MARKET HIGHLIGHTS, (USD MILLION)
The global Lecithin market was worth USD3006.3 million in 2015 and it is projected
to reach USDxxxx.xmillion, expanding at a CAGR of 7.x% between 2017 and 2013.
The global Lecithin market is driven by the factors such as growing demand for
convenience food, rising awareness about the usability of lecithin in multiple
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