Infinium Global Research Feed Protein Ingredient Market | Page 4

3. Global Feed Protein Ingredient Market Overview
3.1. Introduction
3.2. Market Dynamics
3.2.1. Drivers
3.2.2. Restraints
3.2.3. Opportunities
3.2.4. Challenges
3.3. Porter’s Five Forces Analysis
3.4. IGR – Growth Matrix Analysis
3.5. Competitive Landscape in the feed protein ingredient market
4. Global Feed Protein Ingredient Market Analysis, by Source (USD Million, KT) 2017 – 2023
4.1. Introduction
4.2. Plant Sources
4.2.1. Oil Based
4.2.1.1. Soy
4.2.1.2. Sunflower /Safflower
4.2.1.3. Rapeseed/Canola/Mustard
4.2.1.4. Groundnut
4.2.1.5. Cottonseed
4.2.1.6. Others (Sesame, Linseed CPKO)
4.2.2. Legumes
4.2.3. By Product of Food and Biofuel Industry
4.2.3.1. DDGS
4.2.3.2. DORB
4.2.3.3. Coconut
4.2.3.4. Brewers Grain