Infinium Global Research Baking Ingredients Market | Page 8

Global Baking Ingredients Market: Trends and Forecast -2023
RESEARCH APPROACHES- TOP-DOWN
Top Down Approach
• Global market size of bakery ingredients market
Global market
• % breakdown by market segments by ingredient types and end-use bakery applications
Market
Segments
Top- Down
Approach
Determine the
regional market
size
Country Level
market sizing
• Regional market size of the bakery ingredients market (sales value and volume)
• Regional market size of by ingredient types and end-use bakery applications in terms
of value and volume
• Country level market size of the bakery ingredients market in every region (sales
value)
• Country level market size of by ingredient types and end-use bakery applications in
every region
In the top-down approach the global market size is estimated based on the secondary
research and historic data. Using this approach the regional market size is obtained by
splitting the global number by percentage share of each region such as North America,
Europe, Asia Pacific, and RoW.
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IGR- RESEARCH METHOD AND DATA TRIANGULATION
SECONDARY SOURCES.
PRIMARY SOURCES
• Industry Publications
• Data sources
• Others
Infinium’s Data
bank/Know how
• USDA
• Agriculture and Agri-Food Canada
• Others
• Annual Reports
• Presentations
• Company Websites
• Press Releases
• News Articles
• Journals
Primary Research
Secondary Research
Triple Point Verification Model
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• Paid Databases
• C-level
executives
in
the
leading
manufacturing
companies
of
bakery
ingredients
• Product managers
• Sales managers
• Industry consultants
• Distributors/Suppliers
• Industry news ‘
• Government Agencies’ Publications
• Top executives of end-use
industries
such
as
bio
pesticides, fertilizers among
others
• Intermediaries